You are here: Home Top 10 Top 10 Today This month All time The Tech of Takeout | Brad Duea at Restaurant Revolution Technology An AI-Powered Reading Platform with Ryan Welsh from Kyndi Turning Data to Direction | France Hoang from boodleAI Don’t Keep Your Idea a Secret | Yasmine Mustafa at ROAR for Good Cultivating Corporate Culture | Gaurav Bhattacharya from InvolveSoft Meeting of the Minds | Jorge Torres and Adam Carrigan from MindsDB Protecting Your Social Media Data | Mark Weinstein from MeWe Using Data Analysis to Improve Food | Riana Lynn from Journey Foods Taking Care of Business | Kate Chernis from Lately Mastering Artificial Intelligence with Real Knowledge | Interview with William Ammerman